Paideia for the Greeks meant the development of the perfectly well-rounded citizen. This single-hopped pale ale uses Citra hops and a blend of malts to create a bright aroma and flavors with little bitterness. We think you’ll find our Paideia to be perfectly well-rounded, capturing the essence of the Greek ideal.

3LB IPA was originally named for the 3 pounds of cascade hops that we put in every barrel. This well balanced IPA gives the drinker a powerful hop experience while maintaining a malty sweetness which allows the uninitiated to appreciate its grapefruit characteristics. We trust you will find 3 lb. a pleasurable way to consume hops.

In ancient times, libations were drink offerings poured out to deities. This Double IPA combines a variety of hop flavors balanced by a malty sweetness. We offer you our Libation, a drink truly fit for the gods.

Our year round Hazy IPA! Featuring malted oats for a pillowy mouthfeel and cryo Citra, Mosaic and Centennial hops for loads of hop aromatics and fruit flavors without all the bitterness.

Starting with a heavy helping of white wheat malt, a high mash temperature yields generous body to this light yellow beer. After additions of orange blossom honey for some sweetness and German hops in the kettle, we add orange puree during fermentation. Pouring with generous carbonation and the signature yeast haze, Orange Pollinator smells of orange, sweet wheat malt, and faintly of bananas from the German hefeweizen yeast strain.

Light American Lager brewed with flaked corn and cascade hops. Refreshing and delicious beer flavored beer.

Narrowback is a term used to describe 2nd generation Irishmen by their parents who came to America through Ellis Island. Narrowback meant that this new generation wasn't as strong as their parents who had to carry the weight of the world on their backs. This beer, while produced here in America, is anything but weak. It boasts a heavy malt presence of dark and caramelized malts from the UK along with Noble European hops to balance out this delicious Irish staple. This deep cooper red ale comes in at 4.7% abv and 25 ibu's making it the perfect drink to connect both generations.

Hegemony, another name for imperial supremacy, is as powerful as its name implies. This imperial stout offers a chocolatey sweetness balanced with roasty notes from the dark malts and a slight bitterness from centennial hops. As your taste buds surrender to the strength and complexity of our imperial stout we believe you too will become a convert.

Using copious dark malts and a special base malt, Ace in the Hole pours opaque black, with the signature cascade effect from being dispensed with nitrogen. Black patent malt, brown malt, and roasted barley dominate the aroma. Mouthfeel is silken. Flavors of molasses and slight bitterness from English hops lead into a very dry finish, with almost no residual sweetness.

Pomona was the ancient Roman goddess of fruit trees and orchards so in her honor we present our fruited sour series! This kettle sour ale features Dragon Fruit and Watermelon puree!

We took our fan favorite wheat beer that features orange blossom honey and blood orange and kicked it up another level with the addition of Pineapple!

We took our favorite pale ale and played around with a small batch featuring a different yeast strain and a double dry hop!

This SMASH (single malt and single hop) citra ale features all pilsner malt and citra hops in both the kettle and dry hop. The result is a clean and refreshing beer with enough hop character for the IPA lovers to enjoy and the light beer lovers to get to know citra hops.

Brewed and first released for our annual summer party known as Bonifest. The idea behind this beer was to create a classic west coast IPA with balance and drinkability. We left the abv on the lower side so you can have more pints, but the west coast hop flavor, and aroma is all there still!

This Hazy IPA features Nelson and Citra hops and a smooth mouthfeel. Brewed in collaboration with our friends at the Ephrata Law Enforcement Association. Proceeds from this beer will be donated to the Association!

This big hazy IPA features loads of oats for a fluffy mouthfeel and tons of Citra, Mosaic and Centennial hops for a fruit/citrus forward aroma and flavor!

Starting with copious amounts of crystal and black malts, in a mash that is the largest of any St. Boniface beer, this stout packs a lot of flavor and aroma that isn’t fruity; coffee, baked goods, and chocolate aromas roll off of BCS as it is poured. After fermentation, we add 150 pounds of black currant puree. This gives our stout its signature flavor, of tart fruit, berries, and earthy bitterness. Deep black color and tan head with lower carbonation round out the experience.

Pale English Bitter featuring EKG and Fuggle hops and our House English ale yeast. With a perfect balance of malt and hops this ale is always a good choice!

To elevate this cider's bright, citrusy personality, we've dry hopped it with Cascade, Centennial and Columbus hops. Lemongrass helps to focus the hop overtones and enhances flavor.